4. Egg and Cheese Casserole
This recipe is for a egg and cheese casserole. It’s a low carb, high fat dish that’s perfect for breakfast or brunch. The casserole is made with eggs, cheese, and cream, and it’s baked in the oven until it’s golden brown and bubbly.
This casserole is a delicious and easy way to get your breakfast. It is packed with protein and healthy fats, and is a great option for breakfast or dinner. The casserole can be made ahead of time and reheated, so it is perfect for busy weeknights.
To make the casserole, simply combine all of the ingredients in a baking dish and bake for 20-25 minutes. That’s it! This casserole is so simple to make, and it is sure to please everyone in the family.